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Analysis of Reducing Sugars - University of York
7 Analysis of Reducing Sugars Background Sugars are members of the carbohydrate family. Examples include glucose, fructose and sucrose. Some sugars can act as ....
SUCROSE, REDUCING SUGARS, AND CAROTENOID CONTENT OF ACEH ...
SUCROSE, REDUCING SUGARS, ... before analysis. B. Sucrose and Reducing Sugars ... Resource. Cambridge University Press. New York..
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... University of York, UK Workpackage: 5 ... reducing sugars from two different maize genotypes at different ... The analysis was concentrated in ....
I TECHNICAL REPORT LIQUID CHROMATOGRAPHIC ANALYSIS OF THE ...
The corn used for the analysis was grown at the New York ... that reducing sugars give ... at the New York State Agricultural Experiment Station Cornell University..
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Analysis of Reducing Sugars - University of York. http://www.york.ac.uk/org/seg/salters/ChemistryArchive/ResourceSheets/sugars.PDF Analysis of Reducing Sugars ....